OVENS MACHINES FURNITURE AND EQUIPMENT FOR PIZZERIA HOT TABLE
PASTRY INSTALLATIONS FOR PROFESSIONAL CATERING
PIZZERIA
Advanced technological solutions and incomparable performance in the range of professional ovens designed for the needs of modern pizzeria. 10 models with power from 6 to 12 kW / h. Monoblock or modular structures, completely made of steel. Equipped with electronic or electromechanical control panel for independent temperature control.
The heating elements, located on the top and bottom of the cooking chamber, incorporated in a high insulation system ensure uniform diffusion and heat preservation, sharp cooking control, remarkable production capacity and saving energy.
